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Challah Making with Gabby Engelman – Fri, June 26
June 26, 2020 @ 2:00 pm - 3:00 pm
Join us as we make challah for Shabbat! Bake alongside us with your own recipe or bring along the ingredients below to bake an eggless challah! Campers will have an opportunity to learn about challah and the importance of the process of baking challah in Jewish tradition as well as its importance across Jewish history for Shabbat and special events. Campers will learn and mix ingredients with us, but will finish baking their challah on their own after it rises!
1 cup warm water
3/4 tablespoons active dry yeast
3/4 cup and 1/2 tablespoon white sugar
1/4 cup butter
5 tablespoons chick peas (peeled and mashed)
1/2 tablespoon salt
4-5 cups all purpose flour
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